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Product vs corporate carbon footprint

A new article has been released in Science of the Total Environment where the UNESCO Chair ESCI-UPF has collaborated with the Escola d’Enginyeria d’Igualada UPC, and Cyclus Vitae Solutions. The article’s title is “Product vs corporate carbon footprint: Some methodological issues. A case study and review on the wine sector” and it can be downloaded from the journal’s website. 
 
This paper proposes six methodological issues that must be taken into account in order to ensure that it is possible to collect corporate inventory data in a per year basis to perform an accurate Product Carbon Footprint study.  

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